Our Original crispy crackers are perfect for dipping and cheese snacks. Made with natural Ingredients, Oregon Crackers are certified gluten free, non-GMO, and vegan.
INGREDIENTS: Cashews, Potato Starch, Tapioca Flour, Water, Sunflower Oil, Organic Coconut Vinegar, Sea Salt, Xanthan Gum, Yeast Extract.
ALLERGEN: Contains Tree Nuts (Cashew, Coconut) and traces of Almond.
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